PRODUCT OF ITALY
Salame Napoli
is a mix of two different minces:
lean, brick red colored meat, and white fat.
On the palate,
this salami has a sweet and characteristic peppery taste. Salame Napoli has a cylindrical, elongated shape.
«The Original» is a fusion of Italian tradition
fragrances and flavors, that result in the finest quality salami range produced by Rovagnati. With our slow curing process controlled daily by our Master Salami Specialist and our blend of spices, this typical Italian Specialty develops its characteristic taste and aroma. Italian tradition, enjoyed in the US.
lean, brick red colored meat, and white fat.
On the palate,
this salami has a sweet and characteristic peppery taste. Salame Napoli has a cylindrical, elongated shape.
«The Original» is a fusion of Italian tradition
fragrances and flavors, that result in the finest quality salami range produced by Rovagnati. With our slow curing process controlled daily by our Master Salami Specialist and our blend of spices, this typical Italian Specialty develops its characteristic taste and aroma. Italian tradition, enjoyed in the US.
NUTRITIONAL FACTS
Serving Size 1oz (28g)
Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 480mg 20%
Total Carbohydrate 0g 0%
Protein 7g
Calcium 2%
Iron 2%
Not a significant source of Dietary Fiber and Sugar.
Amount Per Serving
Calories 100 Calories from Fat 80% Daily Value*
Total Fat 8g 12% Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 480mg 20%
Total Carbohydrate 0g 0%
Protein 7g
Vitamin A 0%
Vitamin C 0% Calcium 2%
Iron 2%
*Precedent Daily Values are based on a 2,000 calorie diet.
Not a significant source of Dietary Fiber and Sugar.
BEST PAIRINGS
• Morellino Red Wine
• Chianti Red Wine
• Bock beer
• Pizza (salami as topping)
• Parmigiano Reggiano
• Mushrooms
INGREDIENTS
Pork meat, Salt, Seasonings (fruit extracts, lemon and chicory fibers, maltodextrin), Black pepper, Dextrose, White pepper, Garlic, Lactic acid starter culture.
• Morellino Red Wine
• Chianti Red Wine
• Bock beer
• Pizza (salami as topping)
• Parmigiano Reggiano
• Mushrooms
INGREDIENTS
Pork meat, Salt, Seasonings (fruit extracts, lemon and chicory fibers, maltodextrin), Black pepper, Dextrose, White pepper, Garlic, Lactic acid starter culture.
NUTRITIONAL FACTS
Serving Size 1oz (28g)
Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 480mg 20%
Total Carbohydrate 0g 0%
Protein 7g
Calcium 2%
Iron 2%
Not a significant source of Dietary Fiber and Sugar.
Amount Per Serving
Calories 100 Calories from Fat 80% Daily Value*
Total Fat 8g 12% Saturated Fat 3g 14%
Cholesterol 25mg 8%
Sodium 480mg 20%
Total Carbohydrate 0g 0%
Protein 7g
Vitamin A 0%
Vitamin C 0% Calcium 2%
Iron 2%
*Precedent Daily Values are based on a 2,000 calorie diet.
Not a significant source of Dietary Fiber and Sugar.
