BORGO ROVAGNATI
Prosciutto Crudo
Dry-Cured Ham Cured 18 Months
Dry-Cured Ham Cured 18 Months
Made from select pork from pigs born and bred in Italy, Borgo Rovagnati prosciutto Crudo is cured for 18 months to guarantee prime quality cured ham. Every slice has a natural and delicate taste.
NUTRITIONAL FACTS
Serving Size 1 oz (30g)
Servings Per Container about 3
Saturated Fat 1.6g 8%
Cholesterol 24mg 8%
Sodium 552mg 23%
Total Carbohydrate 0g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Not a significant source of Sugars and Dietary Fiber.
Servings Per Container about 3
Amount Per Serving
Calories 76 Calories from Fat 43% Daily Value*
Total Fat 4.8g 7%Saturated Fat 1.6g 8%
Cholesterol 24mg 8%
Sodium 552mg 23%
Total Carbohydrate 0g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Not a significant source of Sugars and Dietary Fiber.
*Percent Daily Values are based on
a 2,000 calorie diet.
a 2,000 calorie diet.
inGREDIENTS
Pork, Salt.
Pork, Salt.
NUTRITIONAL FACTS
Serving Size 1 oz (30g)
Servings Per Container about 3
Saturated Fat 1.6g 8%
Cholesterol 24mg 8%
Sodium 552mg 23%
Total Carbohydrate 0g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Not a significant source of Sugars and Dietary Fiber.
Servings Per Container about 3
Amount Per Serving
Calories 76 Calories from Fat 43% Daily Value*
Total Fat 4.8g 7%Saturated Fat 1.6g 8%
Cholesterol 24mg 8%
Sodium 552mg 23%
Total Carbohydrate 0g 0%
Protein 8g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Not a significant source of Sugars and Dietary Fiber.
*Percent Daily Values are based on
a 2,000 calorie diet.
a 2,000 calorie diet.